An Evening with Sea Shepherd Conservation Society
Our monthly Dinner For a Cause event not only brings people together to enjoy a delicious plant-based meal, it raises funds for community-focused charities and organizations championing causes near and dear to PMK’s heart. In June 2017, we featured the Sea Shepherd Conservation Society (SSCS), an international non-profit, marine wildlife conservation organization, serving smoky split pea soup, open-faced sloppy joes, and strawberry shortcake for dessert! SSCS Founder Captain Paul Watson spoke to event participants via Skype all the way from New York City. SEA SHEPHERD CONSERVATION SOCIETY WHY SSCS? Both the SSCS and PMK equally believe that animals belong in their natural habitat, unharmed and free to live with dignity. Plant Matter Kitchen fully supports SSCS’s work. Founded in 1977, SSCS is a 40 year old organization that…
