VEGANS OF PMK: GABRIELLA’S STORY

VEGANS OF PMK: GABRIELLA’S STORY

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PMK POST VEGANS OF PMK: GABRIELLA’S STORY February 23, 2017 Plant Matter Kitchen https://www.youtube.com/embed/m7rnatMZW5Q?rel=0&controls=0&showinfo=0 Meet Gabriella Cuadra, a dear friend of the Plant Matter Kitchen community.Gabriella was introduced to the vegan lifestyle by a friend. After being sick for 17 days, she began a vegan diet, and says, “I noticed right away that I wasn’t weak anymore.”It’s been four years since that illness, and she’s been vegan ever since.Her favourite vegan dish? Caesar Salad. This was her favourite dish before becoming a vegan, and it’s still her favourite dish now—thanks to Plant Matter Kitchen’s recipe. “I was just amazed at the quality and the texture of the Caesar salad,” says Gabriella, “it’s amazing!”Q & A WITH GABRIELLAWhat advice do you have for people new to veganism?Gabriella’s first piece of advice:…
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