Monday
17
feature flatbread.
Available GF
Daily Features
Available for
dine-in only*
All items are subject to applicable taxes
organic | vegan | local | quality | fresh | healthy | plant-based | sustainable | eco-conscious | community-focused | delicious
NEW!
Tuesday
18
spaghetti & “meat” balls, house made tomato sauce, parmesan, served with garlic toast.
Available GF
Wednesday
18
crispy “chicken” sandwich with Irish cheddar, sriracha ranch, lettuce, tomato, red onion, choice of side.
Available GF | contains nuts
Thursday
18
pasta feature – our Chef creates a different pasta feature, ask your server for details.
Available GF
Friday
18
portobello mushroom sandwich with tomato sauce, pesto mayo, mozzarella, spinach, onion, choice of side.
Available GF
Saturday
18
our chef prepares a different burger feature available all-day saturday with a choice of side. ask your server for details.
Available GF
Sunday
18
brunch 12 – 4pm. gourmet grilled cheese with tomato and pesto, served with house made tomato soup.
Available GF
GF = gluten free | NF = nut free | SF = soy free
Call us for more information @ 519-660-3663
WE USE ORGANIC AND LOCALLY SOURCED INGREDIENTS AS OFTEN AS POSSIBLE. PLEASE DISCLOSE FOOD ALLERGIES TO SERVER.
ALL CHEESE PRODUCTS ARE NUT- OR SEED-BASED. ASK SERVER ABOUT TODAYS DESSERTS.
LOVED EVERYTHING WE HAD
First time trying Plant Matter today. Very happy. We shared a power shake, a burrito, a veg wrap, and a small box of assorted treats. Loved everything we had. We’re both Vegans and try vegan spots wherever we go. We’ll definitely be back! ~MATT
COME & EXPERIENCE OUR LOCAL, ORGANIC, VEGAN RESTAURANT
