Daily Features

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Daily Features

Available for
dine-in only*

All items are subject to applicable taxes

organic | vegan | local | quality | fresh | healthy | plant-based | sustainable | eco-conscious | community-focused | delicious

Monday

17

feature flatbread.
Available GF

Tuesday

18

spaghetti & “meat” balls, house made tomato sauce, parmesan, served with garlic toast.
Available GF

Wednesday

18

crispy “chicken” sandwich with Irish cheddar, sriracha ranch, lettuce, tomato, red onion, choice of side.
Available GF | contains nuts

Thursday

18

pasta feature – our Chef creates a different pasta feature, ask your server for details.
Available GF

Friday

18

portobello mushroom sandwich with tomato sauce, pesto mayo, mozzarella, spinach, onion, choice of side.
Available GF

Saturday

18

our chef prepares a different burger feature available all-day saturday with a choice of side. ask your server for details.
Available GF

Sunday

18

brunch 12 – 4pm. gourmet grilled cheese with tomato and pesto, served with house made tomato soup.
Available GF
GF = gluten free | NF = nut free | SF = soy free
Call us for more information @ 519-660-3663

WE USE ORGANIC AND LOCALLY SOURCED INGREDIENTS AS OFTEN AS POSSIBLE. PLEASE DISCLOSE FOOD ALLERGIES TO SERVER.
ALL CHEESE PRODUCTS ARE NUT- OR SEED-BASED. ASK SERVER ABOUT TODAYS DESSERTS.

LOVED EVERYTHING WE HAD

First time trying Plant Matter today. Very happy. We shared a power shake, a burrito, a veg wrap, and a small box of assorted treats. Loved everything we had. We’re both Vegans and try vegan spots wherever we go. We’ll definitely be back! ~MATT
COME & EXPERIENCE OUR LOCAL, ORGANIC, VEGAN RESTAURANT