Plant Matter Kitchen Brand

PMK Daily Specials

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Monday Special - Triple-threat grilled cheese

Monday

Soup: Tomato
Lunch: Triple-threat grilled cheese with Green Goddess mozzarella and aged smoked cheddar cheese, pesto, and lemon aioli on house-made Texas toast. Dipped in a garlic parmesan batter and fried in vegan butter.
Dinner: House-made lasagna served with Caesar salad and garlic toast.

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Tuesday Special - Crispy jerk tofu Po Boy Sandwich

Tuesday

Soup: Miso with Bok Choy
Lunch: Crispy jerk tofu Po Boy Sandwich with chipotle remoulade, cabbage slaw, and fresh avocado on a toasted buttered bun.
Dinner: Jackfruit and black beans slow-simmered in house-made, fair-trade Mole sauce. Served with red cabbage slaw, sour cream, and shredded mozzarella, tucked into house-made soft tacos and served with tomato turmeric basmati rice.

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Wednesday Special - Puttanesca pasta

Wednesday

Soup: Jackfruit and Lentil Stew
Lunch: Buffalo cauliflower wrap with cabbage slaw, avocado mayo, crispy kale, and melted Chao cheese, toasted in the oven and served with your choice of side.
Dinner: Puttanesca pasta with olives, capers, garlic, chopped fresh tomatoes, onions, red peppers, and arugula tossed in a slow-simmered tomato basil sauce.

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Thursday Special - Seasonal vegetables and legumes

Thursday

Soup: Jalapeño Cheddar Loaded Potato
Lunch: House-made falafel with pickles, tahini sauce, hot peppers, hummus, and fresh parsley, wrapped in a toasted pita served with your choice of side.
Dinner: Seasonal vegetables and legumes slow-simmered in PMK’s custom curry spices. Served over turmeric pomegranate couscous and drizzled with lime aioli.

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Friday Special - TLT Pan seared tamari tempeh

Friday

Soup: Curried Vegetable
Lunch: TLT Pan seared tamari tempeh, shredded romaine lettuce, fresh tomato slices, and melty Chao cheese. Served in a tortilla with Sriracha mayo and avocado, and toasted in the oven.
Dinner: Nuts for Cheese and jalapeño stuffed hush puppies nestled in a crispy onion ring and served with vegetable crudité, tzatziki, and chipotle aioli for dipping.

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Saturday Special - Jackfruit slow-simmered in PMK’s original sloppy joe sauce

Saturday

Soup: Cream of Mushroom
Lunch: Jackfruit slow-simmered in PMK’s original sloppy joe sauce with onions and peppers. Served on a toasted sesame bun with arugula and creamy mozzarella cheese.
Dinner: Sushi Saturday! This week’s sushi platter for two will be posted live—stay tuned!

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